Ingredients
- 1 fluid ounce canola oil
- 3 ounces 1/4” diced yellow onion
- 5 ounces 1/4” diced celery
- 11 ounces uncooked brown rice
- 5 1/4 Tablespoons fresh lemon juice
- 1 quart water
- 1/2 teaspoon dried thyme
- 1 1/4 teaspoons kosher salt
- 1/8 teaspoon white pepper
- 4 teaspoons lemon zest
- 1/2 cup chopped fresh cilantro
Directions
In a large saucepan or rondo, sauté the onions and celery in the canola oil until tender.
Add the rice, sauté for 2 minutes.
Add the lemon juice, water, thyme, salt, pepper, lemon zest and cilantro. Bring to a boil. Reduce to a simmer and cook for 35-45 minutes or until the rice is tender and the liquid has been absorbed. Hold at a minimum temperature of 140 degrees for service
Nutrition Facts
24 servings per container
Serving Size 67G
| Amount per serving | ||
|---|---|---|
| Calories | 60 | |
| % Daily Value* | ||
| Total Fat 1.5g | 2% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Polyunsaturated Fat 0.5g | ||
| Monounsaturated Fat 1g | ||
| Cholesterol 0mg | 0% | |
| Sodium 130mg | 5% | |
| Total Carbohydrate 11g | 4% | |
| Dietary Fiber 0.5g | 3% | |
| Total Sugars 0g | ||
| Includes 0g Added Sugars | % | |
| Sugar Alcohol 0g | ||
| Other Carbohydrate 10g | ||
| Protein 1g | ||
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 2% | |
| Potassium 55mg | 2% | |
| Vitamin A 0mcg | 0% | |
| Vitamin C 0mcg | 4% | |
| Vitamin E 0mg | 2% | |
| Vitamin K 0mcg | 4% | |
| Thiamin 0mg | 4% | |
| Riboflavin 0mg | 2% | |
| Niacin 0mg | 4% | |
| Vitamin B6 0mg | 4% | |
| Folate 0mcg | 0% | |
| Vitamin B12 0mcg | 0% | |
| Biotin 0mcg | 0% | |
| Chloride 0mg | 0% | |
| Pantothenate 0mg | 2% | |
| Phosphorus 0mg | 4% | |
| Iodine 0mcg | 0% | |
| Magnesium 0mg | 6% | |
| Zinc 0mg | 2% | |
| Selenium 0mcg | 4% | |
| Copper 0mg | 2% | |
| Manganese 0mg | 25% | |
| Chromium 0mcg | 0% | |
| Molybdenum 0mcg | 0% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Whole Grain Brown Rice, Celery, Onion, Lemon Juice, Canola Oil, Cilantro, Lemon Peel, Salt, White Pepper, Thyme.